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Mock Duck and Asparagus Stir Fry
8 Treasures Hot Sauce
Lan’s Wontons
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Stewed Quince
Vanilla Cream Crepe Filling
Succotash
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Chili Con Carne (and Lots of Garlic)
Cream of Zucchini Soup
Simple Ciganyka
Bloody Mary
Bundaskenyer
Tuna Fish Salad
Egg Salad
Irish Coffee
Layered Cauliflower (Rakott Karfiol)
Breakfast Strata
Baked French Toast
Green Bean Fozelek
Stuffed Marrow Squash
Dill Pickles
Juice from Elderberry Flowers
Reuben Sandwich
Bacon, Lettuce and Tomato Sandwich (BLT)
Roasted Brussels Sprouts
Sautéd Zucchini and Onions
Free Beer, Version 4.0
Lobster, Crab or Shrimp Newburg
Clams Fricassee
Shrimp Casserole
Lemon Tartar Sauce
Cocktail Sauce
Clam Ramekins
Mushroom Crepes
Bean Soup
Quark Crepe Filling
Easy Pork Spare Ribs
Pommes Frites
Chocolate Cream
Pearl Barley
Egg Barley Stew (Tarhonya Porkolt)
Coq au Vin
Strawberry Parfait
Quick Clam Chowder
Shepherd’s Pie
Lamb Stew
Easy Potato Langos
Orange Liqueur
Spicy Meatballs
Chutney
Coconut Balls
Hot Old Fashioned
Sausage and Potato Casserole
Kitchen Sink
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